14 June 2009

Japan - The Food

Back to Japan (gosh, it seems like a lifetime ago) to give you all a little sample of the food, as a few people have been asking!

As a child I was a fussy eater, no, I am pretty certain I was an impossible eater and had an appetite the size of a sparrow. To me a salad was a plate of lettuce, the only vegetable I would eat was a pea, carrots would be eaten raw but not cooked, eggs scrambled but not made in any other way and my mum's scotch broth had to have a pea in every spoonful or I wouldn't eat it. So, many would say it was a miracle that I grew up to be a lot more adventurous..or indeed that I grew up at all...in the past I've eaten many things I would never have considered eating before (and I am sorry if I offend any vegetarians out there): mussels, crab, horse, rabbit, wild boar, sea urchin, octopus, squid....... but Japan had even more weird and wonderful concoctions to consider (all descriptions clockwise from top left):


1. Noodles with vegetables, Takayama; 2. Chocolate filled pancakes, Takayama; 3. Stuffed dough buns, Miyajima


1. Fish sticks, Miyajima; 2. Chanka nobe, the food of sumo wrestlers, Yudanaka; 3. Handmade fruit lollipops, Senso-ji Temple, Tokyo; 4. Oysters, Miyajima


1. Nishiki Food Alley - Kyoto's Kitchen; 2. Sushi lollipops; 3. Pastries; 4. Bread & Cakes, Kyoto; 5. Vegetables, Kyoto


1. Fresh sushi rolls, Kyoto; Sweets - including matcha covered bracken starch, Nara; 3. Buffet food, Kyoto - fried burdock, sushi with brown algae - ugh, seaweed salad; 4. Filled savouries, Nara

1. One of the many vending machines; 2. Okonomiyaki - from Osaka/Hiroshima area - a pancake made of flour and cabbage with dried fish flakes; 3. Me with my okonomiyaki; 4. Soba noodles as sushi; 5. Shrimp noodles


1. Fatty tuna (notice crocheted Ninja hiding in the salad); 2. Sake, Obuse; 3. Sushi sticks, Senso-ji Temple, Tokyo; 4. Strawberry sweets, Tokyo


1. Chilli flavoured kit kats; 2. Panda shaped biscuits; 3. Hida beef, Takayama; 4. Plastic versions of dough filled buns, Tsumago; 5. Cheese rolls; 6. Jelly drink (nicer than it sounds)

I loved almost everything I ate, the sweet plums, the sushi, the chicken dishes, the cakes, the cherry blossom flavoured ice cream etc. but there were a few things I could have lived without tasting i.e. the brown algae and sushi, if I hadn't been in a restaurant that would have been spat back out on the plate - it wasn't so much the flavour as the rubberised texture or the bracken starch covered in green tea powder or an entire cone of black sesame ice cream!!

Restaurants in Japan were numerous and it was amazing how cheaply you could eat well, from the numerous restaurants in the station in Tokyo to the cafes in Muji, to the amazing supermarkets and takeaway food stalls. 

You should have seen us when we were let loose in a supermarket to buy something to eat for lunch on the train - like rabbits caught in headlights, like mad people running around unable to decide what to buy rushing from one counter to the other, picking up packages, putting them down again......

The basement food halls of the department stores were amazing - full of delicacies and the markets were also a great source of entertainment as we tried to figure out what was being sold.....melons costing $80, 3 strawberries for $10 etc. 

All in all, my impression of Japanese food - a wonderful experience, cheaper than we perhaps anticipated, fruit was more of a luxury than here in the UK and food was occasionally luke warm as opposed to hot!

11 comments:

Manoute said...

Hmmm. It sounds lovely and I start to feel hungry :o)

ingrid said...

You're killing me! It all looks so good.

Thanks for posting these. I was hoping you'd show us some of the delicacies you consumed whilst in Japan!

gardenmama said...

Eek! Vegetarian here... I was feeling a bit offended and then I saw the chocolate pancakes and I was o.k. again ; ) Looks like a lovely visit!!

montague said...

the FOOD! it is one of the top 3 reasons i want to visit Japan. SO BADLY!

Daan said...

These are great!

Thimbleanna said...

Wow -- it all looks wonderful! You're much more adventurous than I am though. I love food, but ewwww...brown algae definitely doesn't sound appetizing.

Dim Sum, Bagels, and Crawfish said...

You're making my mouth water and my heart ache...miss Japan so much. Sushi is what everyone always associates with Japanese food but there is so much more. I love the variety you highlighted with your pics. So glad you were able to experience it.

Rosa said...

I so miss Japanese food when I look at those photos. I LOVE okonomiyaki! Love it. Love it. I don't even dare try to make it because it won't be the same...

sigh!

kiko said...

That is the one thing I miss about living in Japan!! YUMMY!

jojo-caramel said...

So Beautiful !!! Your photos are magnificent !!! I am mad of japanese food :-)
PS - I love the photo of your header !!!

http://carpeitem.blogspot.com/ said...

Ohh my gosh...the food looks to die for!
I´ll be sure to show this post to my future husband (getting married 25. july 2009:o) We´r thinking of going to Japan for our honeymoon

//Svanna H. Joensen